Ryan's Media

Today Show: Ryan Scott's brick chicken

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Are Celebrity Chefs the New Rock Stars?

Jacky Hayward | Chef's Blade

Jacky is an omnivorous eater, food writer, and the editor of Chef’s Blade. She currently lives in San Francisco and maintains a blog called OmniEater, which she started in response to the large number of vegetarians and vegans she’s encountered in San Francisco, and because of her belief in the importance of omnivorous consumption. Jacky also writes for Center for Urban Education about Sustainable Agriculture. To read the full article click to Chefsblad.com

Top Chefs Reveal Their Kitchen Secrets

Jacky Hayward | Chef's Blade

A little bit ago, I met with former Season 4 Top Chef contestants Ryan Scott, Manuel Trevino, and Mark Simmons as they were prepping a dinner for nine lucky eaters. To read the full article click to Chefsblad.com

Top Chef

Today Show

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The View From the Bay: Garlic bruschetta appetizer

The View From the Bay: Fried egg sandwich with tomato jam

The View From the Bay: Four-course Valentine's meal

The View From the Bay: Strawberry and almond tart

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